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OBI - Robert F. Hoover Herbarium, Cal Poly State University (OBI)
Catalog #:
OBI122123
Occurrence ID:
ddc5ea4d-58f1-450e-a062-4cb87ce2d390
Secondary Catalog #:
59341
Taxon:
Lupinus pusillus var. pusillus
Pursh.
Family:
Fabaceae
Collector:
Rhonda L. Riggins
Number:
1697
Date:
1993-06-25
Verbatim Date:
1993-6-25
Locality:
United States, Wyoming, Campbell, Werner Rd., 0.4 mile south of Hwy [14], 0.5 mile east Spotted Horse
44.70306 -105.8225
Elevation:
1216 meters (3988ft)
Habitat:
Sandy soil in openings of sagebrush grasslands.
Reproductive Condition:
Flowering & Fruiting
Notes:
Hairs stiff; fls. blue; frts. constricted.
Specimen Images
Open Medium Image
Open Large Image
Usage Rights:
CC BY-NC (Attribution-Non-Commercial)
Record ID:
ddc5ea4d-58f1-450e-a062-4cb87ce2d390
For additional information about this specimen, please contact: Jenn Yost, Director and Associate Professor (
jyost@calpoly.edu
)
Current Record
Rhonda L. Riggins 1697
1993-06-25
Catalog #:
OBI122123
GUID:
ddc5ea4d-58f1-450e-a062-4cb87ce2d390
Latest Identification:
Lupinus pusillus var. pusillus
Pursh.
Specimen Duplicates
OBI - Robert F. Hoover Herbarium, Cal Poly State University (OBI)
Rhonda Riggins 1697
1993-06-25
Catalog #:
OBI122122
GUID:
67df9556-8f1e-41fd-a63f-5f37db0835b1
Latest Identification:
Lupinus pusillus subsp. pusillus
Pursh
Show Full Details
UCR - University of California, Riverside Herbarium - Vascular Plants (UCR)
Rhonda L. Riggins 1697
1993-06-25
GUID:
UCR-BPS-282787
Latest Identification:
Lupinus pusillus var. pusillus
Pursh.
Show Full Details
OBI - Robert F. Hoover Herbarium, Cal Poly State University (OBI)
Rhonda Riggins 1697
1993-06-25
Catalog #:
OBI122124
Latest Identification:
Lupinus pusillus var. pusillus
Show Full Details
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Angiosperm Phenological Traits
: Quality of a plant or portion of a plant that provides phenologically relevant information
Reproductive
: At least one reproductive structure of any kind is present (flowers, flower buds, fruits)
Open Flower present
: At least one open flower is present
Fruit present
: At least one immature or mature fruit is present