Details
Map
Duplicates
Comments
Linked Resources
Tweet
CHSC - Ahart Herbarium, CSU Chico - Vascular Plants (CHSC:VascularPlants)
Catalog #:
CHSC036063
Occurrence ID:
50cbe76c-66cf-4a31-b537-f661326331fc
Taxon:
Bromus madritensis subsp. rubens
(L.) Husnot
Family:
Poaceae
Determiner:
herbarium (n.d.)
Show Determination History
Hide Determination History
Determination History
Bromus rubens
L.
Determiner:
undetermined
Date:
n.d.
Bromus madritensis subsp. rubens
(L.) Husnot
Determiner:
herbarium
Date:
n.d.
Collector:
Paul Bailey
Number:
120
Date:
1972-05-14
Verbatim Date:
05/14/1972
Locality:
United States, California, Riverside, 5 miles NE of Temecula on roadside of Rancho California Drive, Tucalota Hills.
33.555 -117.038889 +-402m. NAD83
Verbatim Coordinates:
33§ 33m 18s N; 117§ 2m 20s W
Georeference Remarks:
georef from 2006-2015 archive backup file; Date Georeferenced: Mon Dec 26 13:37:13 2011
Elevation:
457 meters
Verbatim Elevation:
1500ft.
Habitat:
Roadside. Disturbed area near chaparral loam sandy soil; common densely tufted grass plant, to 4 dm high in full sun.
Notes:
Label says: California State College, Los Angeles.
Specimen Images
Open Medium Image
Open Large Image
Usage Rights:
CC BY-NC (Attribution-Non-Commercial)
Record ID:
50cbe76c-66cf-4a31-b537-f661326331fc
For additional information about this specimen, please contact: Colleen Hatfield, herbarium director (
chatfield@csuchico.edu
)
Current Record
Paul Bailey 120
1972-05-14
Catalog #:
CHSC036063
GUID:
50cbe76c-66cf-4a31-b537-f661326331fc
Latest Identification:
Bromus madritensis subsp. rubens
(L.) Husnot
Identified by:
herbarium
n.d.
Specimen Duplicates
HSC - Humboldt State University Vascular Plant Herbarium (HSC)
Paul Bailey 120
1972-05-14
Latest Identification:
Bromus madritensis subsp. rubens
(L.) Husn.
Identified by:
Jeff M. Saarela
2008
Show Full Details
CSLA - Cal State LA Herbarium (CSLA)
Paul Bailey 120
1972-05-14
Catalog #:
CSLA022293
Latest Identification:
Bromus rubens
L.
Show Full Details
No comments have been submitted
New Comment
Log In
to leave a comment